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The Omlette

Posted on December 4, 2012 by Tom Hirschfeld

2

The Omlette

The sun is just peeking over the horizon. The ninth-hole green looks beautiful in this light. Seems odd that a golf course can look so beautiful, but it does. It’s five in the morning when I pull up to the … Continue reading →

Posted in Eggs/Dairy, memoir Tagged Bacon, Chef, Cooking, French toast, Kitchen, McDonalds, Omelette, Scrambled eggs

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A Delicious Roast Chicken for Any Night

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